A classic preparation, and for good reason! This is quite possibly the simplest and most delicious way to enjoy your escargot. If you want the snails to be t...

A classic preparation, and for good reason! This is quite possibly the simplest and most delicious way to enjoy your escargot. You’ll want to first par-cook ...

A hearty appetizer, perfect for chilly winter nights. The earthy snails pair wonderfully with the sweet apples, spiced chorizo, and perfume of the cider and ...

This recipe is as easy as they come. And so satisfying to eat! The word 'Babbalucci' is Sicilian slang for snail. Here, fresh Peconic Escargot is stewed with...

This easy appetizer for Peconic Escargot is a sure hit with your guests. The Parmesan cheese can be subbed for Boursin, or even mozzarella. For the Herb Butt...

Rich chicken hearts, savory snails, and buttery croutons; oh my! What's not to lovage? See what we did there? (With thanks to St. John’s in London for the id...

A perfectly simple summer recipe for cooking your snails over a campfire or grill. The pine branches add a wonderful herbaceous smokiness to the savory escar...

A quick and easy version of the classic bread salad panzanella, with the addition of fresh escargot!

A rich chicken and foie gras broth surrounds tender grilled escargot, a poached egg, and summer veggies. Particularly delicious with a cold beer on a warm su...

Betcha can't have just one! Fry them or steam them, it just doesn't matter. Peconic Escargot and shrimp are a match made in heaven. You'll be wishing you mad...

Like good pie, this tart should never be eaten with a fork and knife, but with the hands. Get messy with it. Trust us, it's better that way. Tart Crust 2 cup...

Fresh escargot + fresh pasta sauce = everything we've been dreaming of. This rich pasta dish is perfect for a chilly night or just when you need something ho...

Bad salads suck. This is not a bad salad. This combo gets an earthy boost from the fresh escargot and some really nice nutty crunch via the toasted hazelnuts...

The only thing better than picking a stir fried snail out of it's shell is picking an entire plate of stir fried snails out of their shells. Plus pork belly,...